Red Rice (Raw) – Heritage High-Fibre Red Rice

Description

Long before the word superfood existed, South Indian households knew red rice as everyday strength on a plate. Its reddish bran layer — the part polished white rice throws away — is exactly where the fibre, the antioxidants and that earthy, nutty flavour live. This is the rice of unhurried Pongal mornings and family meals that fill you up and keep you going. We grow it chemical-free, so the goodness stays where nature put it.

In your kitchen

Its earthy aroma pairs beautifully with sambar, rasam or a simple dal. A naturally high-fibre, low-GI everyday rice for the family that wants to eat a little better without giving up rice.

How to cook it

• Soak 20–30 minutes — this is the difference between chewy and pleasantly soft.
• Cook 1 cup rice to 2.5–3 cups water until the grains open slightly.
• Pairs best with sambar, rasam and coconut-based curries that love its earthy aroma.

Why you’ll love it

• Chemical-Free – Grown and processed without synthetic pesticides or chemicals
• High in Fibre – Dietary fibre that supports healthy digestion and keeps you fuller
• Low GI – A low-glycemic choice that fits a blood-sugar-conscious plate
• Iron-Rich – Contains iron, which supports energy and everyday vitality
• Antioxidant-Rich – Naturally rich in antioxidants that help the body fight oxidative stress

Frequently asked questions

Is red rice hard or chewy like brown rice?
It’s noticeably softer. With a short soak and a little extra water it cooks to a tender grain with a wholesome bite — closer to everyday rice than to chewy brown rice.

Red rice vs Rajamudi — which should I pick?
Choose Rajamudi if you want the softest, most aromatic heritage grain. Choose this red rice if you want a sturdier, earthier everyday whole grain at a friendlier price.

Storage

Store in an airtight container in a cool, dry place, away from moisture and direct sunlight. Best used within 6 months of packing.

The Krish Royal Organics promise

Sourced direct from farmers who grow without synthetic chemicals. Certified under NPOP (India Organic), FSSAI, APEDA, ISO 9001:2015 and ISO 22000:2018. Freshly packed in small batches.